SEARED CHICKEN BREAST, GLAZED CARROT WITH RED WINE JUS
CHICKEN STROGANOFF
10% OFF
SALMON, CAULIFLOWER PUREE WITH SAUCE SPINACH
RED SNAPPER, WASABI MASH WITH MUSHROOM SAUCE
LAMB CHOP, ROAST POTATO WITH MINT JUS
SEARED TOFU WITH BROCOLLI SERVED WITH CURRY SAUCE